limited edition 

FarmHand Frank (tapped 6/15/17)
Blonde Stout - 6% ABV
Rich and silky with notes of coffee, raisins, and prunes.

Raining Rye (tapped 6/15/17)
Rye IPA - 7.6% ABV
A dry finish balanced with spicy rye and piney/citrus hop flavors. 

BBF Shandy
BBF organic lemonade topped with Goldenrod Kolsch. Sweet and tart.

Pecking Order (tapped 5/24/17)
Belgian Pale Ale - 5.37% 
Citrus fruits up front, diving into a hint of familiar spicy phenolics,
and finishing with a rich, bready Pilsner malt flavor.

The Fritz (tapped 4/7/17)
English Porter - 5.75% 
Rich and smooth with a good malt complexion. 

Lost Barrels: Lot #1 (tapped 4/5/17)
Bourbon Barrel Aged Stout - 8%
Hints of oak followed by toasted coconut.


​Dewpoint 3.0 (tapped 6/15/17)
American Pale Ale - 5.63% ABV
Medium-bodied, balanced, & hoppy. Citrusy with a good malt backbone.

Goldenrod (tapped 6/1/17)
Kolsch - 5.89% ABV
 Clean and crisp, with a hint of wheat malt on the finish.

Road Dust (tapped 5/17/17)

Brown Ale - 5.5% ABV
Bold and chocolately with pecan on the finish.

Breaking Ground (tapped 5/10/17)

California Common - 5.89%
A balanced malt and hop profile with fruity charcater from the yeast.


Pilsner - 4.5%
​A light continental lager with floral hop aroma.

Witbier - 5.25%
Light and citrusy with clemintine and coriander.

Stout - 6.6%
Toasted and creamy with hints of raisin and chocolate.

India Pale Ale - 7.0% 
Hints of grapefruit and mild bitterness with a sweet malt character​​.​